Amount of Vitamin K (phylloquinone) in Soup, black bean, canned, condensed

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, black bean, canned, condensed there is 1.8 µg of Vitamin K (phylloquinone). Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Soup, black bean, canned, condensed.

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, parsley, dried 1359.5 µg
Spices, coriander leaf, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg

Soup, black bean, canned, condensed

Soup, black bean, canned, condensed is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, black bean, canned, condensed are listed below.

Water 75.33 g 75.33%
Energy (calorie) 91 kcal
Energy (joule) 382 kJ
Protein 4.83 g 4.83%
Total lipid (fat) 1.32 g 1.32%
Ash 3.1 g 3.1%
Carbohydrate, by difference 15.42 g 15.42%
Fiber, total dietary 6.8 g 6.8%
Sugars, total 2.49 g 2.49%
Calcium, Ca 35 mg 0.04%
Iron, Fe 1.5 mg
Magnesium, Mg 33 mg 0.03%
Phosphorus, P 75 mg 0.08%
Potassium, K 250 mg 0.25%
Sodium, Na 970 mg 0.97%
Zinc, Zn 1.1 mg
Copper, Cu 0.3 mg
Manganese, Mn 0.5 mg
Vitamin C, total ascorbic acid 0.2 mg
Thiamin 0.042 mg

Nutrients in Soup, black bean, canned, condensed